Lecture-14-Laboratory Techniques in Water Quality Analysis.

dc.contributor.author	Tuli, Naresh
dc.date.accessioned	2026-01-23T10:41:03Z
dc.date.available	2026-01-23T10:41:03Z
dc.date.issued	2007
dc.identifier.uri	http://117.252.14.250:8080/jspui/handle/123456789/7979
dc.description.abstract	The quality of water is determined by studying its various properties, broadly categorized as physical, chemical and biological. As far as the physical quality of water is concerned, it should be colourless, odourless and free from visibly floating particles, chemically it should contain major and trace elements within permissible limits and microbiologically it should meet the requirements specified by the various agencies (World Health Organisation Environmental Protection Agency etc.).	en_US
dc.language.iso	en	en_US
dc.publisher	National Institute of Hydrology	en_US
dc.subject	Laboratory Techniques	en_US
dc.subject	Water Quality	en_US
dc.title	Lecture-14-Laboratory Techniques in Water Quality Analysis.	en_US
dc.type	Technical Report	en_US