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7-Soil Water and Crop Water Requirement

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dc.contributor.author Kumar, Ashwini
dc.date.accessioned 2021-10-12T18:48:14Z
dc.date.available 2021-10-12T18:48:14Z
dc.date.issued 1986-12
dc.identifier.uri http://117.252.14.250:8080/jspui/handle/123456789/6385
dc.description.abstract Water is an important input in crop production. To meet their requirements crops draw water from the water reservoir of their root zone. The amount of water availability is dependent on state of the water in the soil. Crops suffer from shortages of water supplies or deficit when enough water is not available to support their demand. The degree of stress depends on timing (eg. stage of crop development), and degree and duration of the shortage in the root zone. A breif review on state of water, its availability, and magnitude is presented. Important approaches for estimation of evapotranspiration and crop water requirements are discussed and present state of knowledge on crop water management and irrigation water—yield interactions discussed. en_US
dc.language.iso en en_US
dc.publisher National Institute of Hydrology en_US
dc.subject Soil Water Requirement en_US
dc.subject Crop Water Requirement en_US
dc.title 7-Soil Water and Crop Water Requirement en_US
dc.type Technical Report en_US


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